Belgian Beer News | TheCrafts Blog
Beer Glossary 2026
From Ale to Witbier, from ABV to dry hopping: Our Beer Glossary 2026 explains all important beer styles and technical terms from the craft beer world – compact and understandable.
Beer Glossary 2026
From Ale to Witbier, from ABV to dry hopping: Our Beer Glossary 2026 explains all important beer styles and technical terms from the craft beer world – compact and understandable.
Belgian Brune & Dubbel: The Taste of the Monast...
Brune and Dubbel – two dark Belgian abbey beers with dried fruit, chocolate, and spice flavors. We explain the differences and present three interpretations: Westmalle, Chimay Red, and Tynt Meadow.
Belgian Brune & Dubbel: The Taste of the Monast...
Brune and Dubbel – two dark Belgian abbey beers with dried fruit, chocolate, and spice flavors. We explain the differences and present three interpretations: Westmalle, Chimay Red, and Tynt Meadow.
Special Autumn Collection 2026 at The Crafts
From September 1st – just in time for the Swiss National Day – The Crafts will be presenting 40 newly brewed beers in a limited special autumn collection. Discover autumnal...
Special Autumn Collection 2026 at The Crafts
From September 1st – just in time for the Swiss National Day – The Crafts will be presenting 40 newly brewed beers in a limited special autumn collection. Discover autumnal...
General Patton, the Ardennes, and a beer that m...
How an American General, the Battle of the Bulge, and a Belgian organic Tripel became a piece of living history. The story behind Patton Beer.
General Patton, the Ardennes, and a beer that m...
How an American General, the Battle of the Bulge, and a Belgian organic Tripel became a piece of living history. The story behind Patton Beer.
No bartender on hand? No problem.
How hotel bars and restaurants in Graubünden serve professional non-alcoholic cocktails, even without a trained bartender, using the Weekend Dark 'N Spicy 0% Cordial – quickly, economically, and with bar-quality.
No bartender on hand? No problem.
How hotel bars and restaurants in Graubünden serve professional non-alcoholic cocktails, even without a trained bartender, using the Weekend Dark 'N Spicy 0% Cordial – quickly, economically, and with bar-quality.
Alcohol-free cocktails for the weekend | Weeken...
Non-alcoholic cocktails today are sophisticated, flavorful, and a complete experience – no longer a compromise. The trend towards conscious enjoyment makes it possible to create drinks with non-alcoholic spirits, artisanal...
Alcohol-free cocktails for the weekend | Weeken...
Non-alcoholic cocktails today are sophisticated, flavorful, and a complete experience – no longer a compromise. The trend towards conscious enjoyment makes it possible to create drinks with non-alcoholic spirits, artisanal...