Fourchette Grand Cru – The Beer That Delights Michelin Chefs

Where haute cuisine meets six generations of brewmasters, something extraordinary is born. Fourchette Grand Cru is the beer that delights Michelin chefs – and that brewery owner Jef Versele calls one of the best he has ever brewed.

In the glass, it shines in brilliant gold with a fine, persistent effervescence. The nose opens with peach, tropical fruits, pineapple, and cooked apple, accompanied by floral accents and a hint of honey. On the palate, it impresses with a velvety balance between mild bitterness and pleasant freshness – complex, lively, unmistakable. Due to its top-fermentation and secondary fermentation in the bottle, the flavor continues to develop long after bottling.

Product Details

• Style: Belgian Blonde Tripel Ale
• Alcohol: 7.5% Vol.
• Aromas: Peach, Pineapple, Tropical Fruit, Honey, Flowers
• Format: 75 cl 
• Serving temperature: 8 °C
• Award: Michelin-awarded – recommended by top gastronomy

Food Pairing

• Gourmet cuisine: scallops, lobster, veal medallions
• Cheese: aged Comté, Brie de Meaux, mild blue cheese
• Aperitif: elegant and complex – ideal as an introduction to a gourmet evening
• Gift: the perfect present for gourmets and beer connoisseurs

Frequently Asked Questions

What does "Michelin-awarded" mean for a beer?
Fourchette Grand Cru is actively recommended by Michelin-starred chefs and used in haute cuisine – an award that no other craft beer holds in this form.

Why 75cl instead of 33cl?
The large format is a conscious choice: Fourchette Grand Cru is a table beer for special occasions – for sharing, for enjoying, for impressing.

✓ Direct delivery from our warehouse in Chur (Graubünden) to all of Switzerland and Liechtenstein in 1–3 working days.